With a dramatic view of Shenzhen and the bay to Hong Kong, this sleek steak house serves up wagyu, grain and grass-fed beef seared on a hot grill. All their meats are imported fresh from Australia but there is plenty of seafood to keep the menu varied. A decent wine list is nother reason this is popular with the businessmen working across the border. $600.
Grange GrillArea: Shenzhen
Telephone: (86) 755 2698 8888
Open Mon-Thu 6pm-12am, Fri-Sat 6pm-1am, Sun Closed