Hong Kong
Lung King Heen

Maybe it's the location, maybe it's the stunning harbour views, but it's definitely the food that keeps diners returning. One of the only Chinese restaurants to have a sommelier and massive wine closet. Dim sum is taken to a new level with inventive packaging and the addition of luxurious ingredients to classic recipes. If you only have a few dining slots in Hong Kong, squeeze this one in. Meal for one without wine and service: around $500

Lung King Heen

Lung King Heen details

Address: 4/F, Four Seasons Hotel, 8 Finance St

Area: Central

Telephone: 3196 8888

Open Mon-Sat Noon-10.30pm, Sun 11.30am-10.30pm


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